New Year's Eve at Casa Mia
NEW YEARS EVE MENU
£10pp deposit required upon booking. Preorder required.
£59.95 per person. Live music with Tom Jones tribute artist Andrew Harley.
Glass of Prosecco on arrival
Amuse-bouche
French onion velouté with Parmesan croûte
Starters
Olive and tomato bruschetta drizzled with balsamic reduction
Smoked salmon and prawn roulade with Waldorf salad
Crispy pork belly with honey and thyme dressing
Mains
Tournedo of Welsh beef
topped with mushroom duxelles, fondant potato, Vichy carrots, spring greens, and red wine jus
Grilled sea bass
served on crushed new potatoes with prawn and clam chowder
Chicken ballotine
wrapped in Parma ham, stuffed with sun-blushed tomato mousse and served with pesto cream
Wild mushroom risotto
finished with truffle oil
Desserts
White chocolate and raspberry cheesecake on a ginger-infused crumb
Classic Eton mess with cherry and dark chocolate brandy sauce

