New Year's Eve at Casa Mia

NEW YEARS EVE MENU


£10pp deposit required upon booking. Preorder required.


£59.95 per person. Live music with Tom Jones tribute artist Andrew Harley.  


Glass of Prosecco on arrival
Amuse-bouche
French onion velouté with Parmesan croûte


Starters



Olive and tomato bruschetta drizzled with balsamic reduction


Smoked salmon and prawn roulade with Waldorf salad


Crispy pork belly with honey and thyme dressing

Mains


 Tournedo of Welsh beef

topped with mushroom duxelles, fondant potato, Vichy carrots, spring greens, and red wine jus


Grilled sea bass

served on crushed new potatoes with prawn and clam chowder


Chicken ballotine

wrapped in Parma ham, stuffed with sun-blushed tomato mousse and served with pesto cream


Wild mushroom risotto

finished with truffle oil



Desserts



White chocolate and raspberry cheesecake on a ginger-infused crumb


Classic Eton mess with cherry and dark chocolate brandy sauce