Christmas at Casa Mia

Festive menu

November 23rd - December 23rd


Lunch

2 courses – £23.95

3 courses – £28.95


Dinner

2 courses – £28.95

3 courses – £33.95


£10pp deposit required upon booking. Preorder required.


Celebrate Christmas at Casa Mia with fabulous food, crafted cocktails and sparkling settings - all tied up in one unforgettable experience.

PDF Festive Menu

Starters


Honey Roasted Carrot & Parsnip soup

(V)( VG)(GF)

 Chef’s homemade soup served with rustic bread


Gravalax Smoked Salmon 

 served on a bed of mediterranean salad


Parma Ham and Melon

 Honeydew melon wrapped in Parma ham with a honey glaze


Stuffed Portobello Mushroom (V, VG)

 Flat mushroom filled with sundried tomatoes and goats’ cheese, served on our homemade plum tomato sauce

Mains


28 Day Matured 8oz Sirloin Steak

 Served with a Diane sauce


Roast Turkey

 With our chef’s own cranberry and red wine jus


Rump of Lamb

 Locally sourced Welsh 8oz Rump of lamb served in a succulent white wine and mint gravy


Pan Seared Fillet of Salmon

 Served on a bed of rich cream, lemon and dill sauce


(All above dishes are served with traditional seasonal vegetables)


Mixed Meat Paella

 Diced 28-day matured fillet steak, chicken breast and chorizo cooked with Mediterranean rice, served with pitta bread


Mixed Vegetable Paella (V, VG)

 Mediterranean-style rice with seasonal vegetables, served with pitta bread


Desserts


Christmas Pudding with brandy sauce

Black Forest Gateau

Strawberry Cheesecake

Vegan Trillionaire Tart (v)(vg)(gf)