A La Carte

Tapas / Starter Selection

Soup of the day - 7.50

 Freshly made soup served with bread & butter (V) /dairy free spread (VG)(GF*)

Warm Bread & Oils- 7.50  (V, VG)

Aged balsamic & Olive oil

Mixed Mediterranean Olives - 7.50 (V, VG, GF)

Pork Belly - 8.95 (GF)

Jack Daniels and honey glazed

Hummus & Harissa - 8.95 (V, VG&GF*)

Blended Chickpea with Moroccan harissa paste served pitta bread

Sun-blushed Tomato & Mozzarella Aranchini - 8.95 (V)

Arborio rice balls finished in panko crumb

Patatas Bravas - 8.95 (V,VG&GF)

 Deep fried diced Potato with a spicy mayonnaise sauce

Garlic Mushrooms -8.95 (V)

Creamy Garlic mushrooms Served with toasted bread

Prawn Cocktail - 8.95 (GF*)

Peeled prawns with a Marie Rose sauce

Crispy Deep Fried Halloumi - 8.95 (V&GF)

 Greek cheese served with chilli jam

Breaded Calamari - 8.95

Salt & pepper squid with lemon aioli

Steamed Mussels Marinière - 8.95 (GF*)

Classic White wine, Garlic & herb sauce

Bruschetta Napoli -8.95 (V,VG&GF*)

Toasted Ciabatta with Sun-blush tomatoes, Tomato concassè, Red onion, Garlic & Balsamic

Deep Fried Brie - 8.95 (V)

Crispy Breaded Brie served with Chilli Jam

Piri Piri Chicken Wings - 8.95

Crispy wings with a blue cheese dip

Sharing Boards

Antipasti Board - 17.95 (GF*)
Selection of cured meats, cheeses & toasted ciabatta

Cheese Board - 16.95  (V&GF*)
Three cheese mix served with chutney & toasted ciabatta

Dietary requirements: 
If you have any food allergies or intolerance please let us know when you book or let a member of staff know when you order. Wherever possible, we are happy to adapt our dishes to suit our customers’ dietary requirements or preferences. 

Pizza

Pizza Margarita (V) 14.95
Pizza with tomato, mozzarella and basil

Pizza la Verdura 16.95
Pizza with Onion, mixed pepper and mushroom

Pizza Pepperoni 16.55

Pizza with tomato, mozzarella & pepperoni

Pizza Bolognese 17.95
Pizza with a bolognaise base with Mozzarella & Parmesan 

Pizza Tuna - 17.95

Tomato base with Mozzarella cheese, Tuna, Olives,red onion  &  a drizzle Chilli

Pizza di Carne 19.95
  Pizza with tomato, mozzarella, diced fillet, chicken & chorizo

Extra toppings - £1.75 each. All of the above pizzas can be made gluten free on request.

All Pizzas may be made as a Calzone except Gluten free (1.50

Pasta

Penne Arrabbiata  16.95 (V/VG)
Pasta with chilli & tomato sauce

Linguine Carbonara  18.95
Pasta with diced pancetta, black pepper in a creamy sauce finished with egg yolk

Traditional Linguine Bolognese 18.95

Homemade Beef Bolognese

Penne Pollo & Chorizo 18.95

Pasta with chicken & chorizo in a creamy sauce

Linguine al Frutti di mare 19.95

Pasta with peeled prawns, mussels, clams, squid, chilli & garlic in a tomato sauce

Homemade Lasagna al Forno 18.95
  Layered pasta sheets with beef ragu & bechamel

Cannaloni - 17.95 (V)

Spinich and Ricotta with sauce vierdi

Some Pizza and Pasta dishes can be made Vegetarian or Vegan – please ask a member of staff

Gluten Free pasta available on request

Paella
Mediterranean rice dish with spinich, chickpeas, petit pois & diced red pepper served with pitta bread

Mixed Meat Paella 21.95
Diced fillet steak, chicken and chorizo

Paella Verduras (V, VG*) £17.95
Mediterranean vegetables  with a Halloumi garnish

Mixed Seafood Paella 19.95
Peeled prawns, mussels, clams and squid

Grills

28 Days matured Blackgate Steaks

8oz Fillet - 36.95

10oz Ribeye - 30.95 

10oz Sirloin - 30.95

Sauces £2.50

Black Peppercorn  -  Blue cheese  -  Creamy mushroom & garlic

Marinated Minted Lamb Chops - 24.95

Homemade Chicken Kiev - 19.95

Breaded chicken breast with Garlic butter

Pollo Crema - 18.95

Chicken breast with a creamy mushroom, garlic, thyme and white wine sauce

Fish

Salmon Fillet - 23.95

with creamy champagne sauce

Grilled Seabass - 25.95

with an almondy Romesco sauce

All above served with chips OR mixed vegetables

Homemade Skewers

Chicken & Chorizo - 24.95 (GF)

Seasoned chicken pieces, Greek salad, Pita bread, Garlic mayo and chips

Halloumi, Tomato, Peppers & Onion - 17.95

with Greek salad, Pita bread, Garlic mayo and chips

Side dishes & Extras

Chips (V, VG, GF) 4.95

Mixed Salad (V, VG, GF) 3.95

Mixed Mediterranean vegetables (V, VG, GF) 5.95

Garlic Pizza Bread (GF*) 4.50

Garlic Bread (V) 4.50

 Cheesy Garlic bread  4.95

 KEY
   V - Vegetarian     VG - Vegan     GF – Gluten Free  *GF   Can be made Gluten Free on request

CHILDREN'S MENU

STARTERS

Soup of the day

Garlic bread

Mini salad

MAIN COURSES

PIZZA (Not available Sundays)

Cheese & Tomato with a choice of 1 of the following toppings: 

Pepperoni / Mushroom /  Parma Ham

PASTA

Pasta with a choice of sauce:

Tomato / Diced Chicken & Tomato / Carbonara

Fish Goujons served with chips and peas

Chicken Goujons served with chips and peas

SUNDAY ROAST (SUNDAYS ONLY) - £1.95 supplement

Beef 

Chicken 

Served with stuffing, homemade Yorkshire pudding, seasonal vegetables and homemade gravy.

DESSERT

Ice cream – One scoop:

Vanilla / Strawberry / Chocolate

One Course £7.95

Two Courses £9.95

Three Courses £10.95